Culture | Food and Drink | France | Georgeanne Brennan’s Provence | Gluten Free | Provence | Spotlight Traveler
Georgeanne Brennan’s Provence: On Garlic, Gardening, Cuisine & Creative Living (She had me at garlic!)
For years now I’ve been bullying myself into reading things I “ought to” — regardless of whether the words were compelling. But this summer I swallowed two of Georgeanne Brennan’s books whole and enjoyed that novel feeling of indulging myself. Not only in words so lovingly crafted to convey all that is Provençal, but in the accompanying…